Coffee Shop Equipment & Supplies

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Coffee Shop Equipment

Making the right cup of coffee or espresso takes time, attention and accurate machinery. Having a good coffee brewer, grinder and espresso machine in your coffee shop is essential so customers consistently get the best brewed beverages every time.

Used Coffee Shop Equipment & Supplies

All used coffee equipment and supplies go through a rigorous 10-step reconditioning process. Broken down and built back up to restore the original shine, these products are backed by the best warranty in the industry. The result is a savings of up to 75% off the price of similar new items.

Used Ice Machines

Used Refrigerators

Used Freezers

Used Undercounter Refrigerators

Used Undercounter Freezers

Used Coffee Equipment

Used Toasters

Used Shelving

Coffee Shop Supplies

A coffee shop does not run on beans alone. There are a lot of supplementary supplies that need to be purchased before a coffee shop is up and running. It's the little things that make a big difference when making beverages for coffee aficionados. Find items to clean, test and measure your coffee. Espresso drinks, such as cappuccinos and lattes, for example, are very popular beverages. There are specific tools used to make espresso drinks, like frothing pitchers and tampers.

Sleeve Dispenser & Serving Racks

Running a successful coffee shop isn't as easy and simple as it might seem. There is a lot to consider, from choosing the best coffee beans to choosing the right coffee grinder to brewing tea properly.

Customer Testimonial

"Over a decade of working with Burkett Restaurant Equipment and Supplies, I have come to count on them for great selection, competitive pricing, and creative problem solving. Like many independent coffee shops, our kitchens need to be compact and efficient, and our spaces are charming, but quirky. Burkett helped us problem solve and stay on budget. As a small business, it is gratifying that Burkett values the relationship we have built, and is always available with service and solutions!"

- Sandy Spang, Owner,
Plate 21 & Plate One