Before the time of celebrity chefs and televised baking shows, baking was considered a professional trade. The art of baking does not require a camera or an audience, but the right knowledge, experience, and supplies, especially supplies.
Pans of all sorts make baking breads, cakes, pies and cookies a cinch, and there are even specialty supplies for the pastry chefs out there. Baking is a science, not an experiment. Choose your supplies and equipment to achieve the desired results with your bakery operation or even find more joy in your baking hobby at home.